Monday, May 20, 2013

Slutty Brownies

I typically post my blog within hours of finishing a dish, but this time around I wanted to include the reactions of my tasting audience. Although it was mostly inaudible moans and elaborated sighs I'm sure you can understand their deeper meaning. These brownies are special in more ways than one: there are a food blog sensation, they tend to please any palate, and they are incredibly easy to make. Despite the fact that I don't typically allow my recipes to include boxed cake mixes I couldn't hide the fact that the ease of this recipe appealed to me. The reviews were all stellar and the entire batch only lasted two days, because taking small nibbles all day is clearly justified in this case. These brownies are perfect for any occasion: bad break-ups with boyfriends, long grueling days at work, and any excuse to bring chocolate into your life would be fully acceptable.

Slutty Brownies

1 package of Oreos
1 Box of Brownie Mix (spring for the Ghirardelli, just do it)
1 Roll of Chocolate Chip Cookie Dough

The instructions for this are blissfully simple. Smoosh the cookie dough into the bottom of a 13x9 pan, then layer on the Oreos, and finally top it off with the brownie mix, following all instructions on the box. Bake according to the directions on the back of the brownie box. For additional decadence spoon some ice cream over a bowl of warm, gooey Slutty Brownies and enjoy to your heart's content, ignore the protestations of your stomach.
My favorite kitchen helper/food model
Ta Da!!!

No comments:

Post a Comment